Skinless and boneless, dyed, smoked cod fillet portions.
100% of our cod is responsibly caught in the North East Atlantic Ocean
Oven cook 22 mins
Ready to cook
Caught in the icy cold waters of the North East Atlantic, we've brined and gently smoked over oak and beech wood chips for a subtle smokey flavour. With their firm meaty flakes, our smoked cod fillets are a great choice for adding flavour and colour to your fish pie.
Responsibly sourced. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org
Description
Skinless and boneless, dyed, smoked cod fillet portions.
100% of our cod is responsibly caught in the North East Atlantic Ocean
Oven cook 22 mins
Ready to cook
Caught in the icy cold waters of the North East Atlantic, we've brined and gently smoked over oak and beech wood chips for a subtle smokey flavour. With their firm meaty flakes, our smoked cod fillets are a great choice for adding flavour and colour to your fish pie.
Responsibly sourced. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org
Nutrition
per fillet (oven cooked) Typical Values (cooked as per instructions)
-
ENERGY
294kJ
69kcal
3%
white
-
FAT
<0.5g
1%
green
-
SATURATES
<0.1g
<1%%
green
-
SUGARS
<0.5g
<1%%
green
-
SALT
1.16g
19%
amber
Table of Nutritional Information
| Typical Values (cooked as per instructions) | per 100g (oven cooked) | per fillet (oven cooked) | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 358kJ | 294kJ | - |
| 84kcal | 69kcal | 3% | |
| Fat | <0.5g | <0.5g | 1% |
| Saturates | <0.1g | <0.1g | - |
| Carbohydrate | <0.5g | <0.5g | - |
| Sugars | <0.5g | <0.5g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 19.6g | 16.0g | 32% |
| Salt | 1.42g | 1.16g | 19% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
Dietary Information
Allergy advice
For allergens, see ingredients in bold.
Ingredients
INGREDIENTS: Atlantic Cod (Gadus morhua) (Fish) (98%), Salt, Colours: Curcumin, Paprika Extract.
Health
Government advice is to include 2 portions of fish every week, one of which should be oily. Enjoy as part of a varied and balanced diet and healthy lifestyle.
Although every care has been taken to remove all bones, some may remain.
See reverse for recycling and further product information.
After opening this pack there will be an odour present from the packaging, this will quickly disappear. The eating quality of the cod is not affected.
Preparation and Safety
Cooking instructions: Oven
Oven cook from chilled but can also be shallow fried or poached If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven to 190°C. Fan 170°C. Gas 5. Remove all packaging. Separate the fillets and wrap in lightly oiled foil to form a parcel. Place on a baking tray on the middle shelf of the oven. During cooking: Cook for 24 minutes After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.
Cooking instructions: Poach
To Poach from chilled. If freezing at home, defrost thoroughly before cooking. Low heat. 7 mins Before cooking: Remove all packaging. Place fish into a suitably sized pan. Cover with milk or water, bring to the boil, then reduce to a simmer. During cooking: Cook for 7 minutes. After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.
Cooking instructions: ShallowFry
Pan Fry from Chilled. If freezing at home, defrost thoroughly before cooking. 10-12 minutes Medium heat Before cooking: Remove all packaging. Preheat 2 tablespoons (30ml) of oil in a frying pan. Cut each fillet in half and coat in flour. Place coated fillet in the pan. During cooking: Cook for 10 - 12 minutes on a medium heat, turning occasionally during cooking. After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.
Warnings:
As the natural size and thickness of the fish may vary and the performance of cooking appliances may vary, this is a guide only.
To pan fry from chilled. If freezing at home, please defrost thoroughly before cooking.
Check Food is piping hot. All cooking appliances vary.
Country of Origin
Packed in United Kingdom, for Sainsbury’s Supermarkets Ltd, London EC1N 2HT using cod caught with hooks and lines and trawls in the North East Atlantic Ocean (Norwegian Sea, Spitzbergen and Bear Island, Barents Sea and Iceland Grounds). See front of pack for actual catch method
Caught in North-East Atlantic
Size
230g
Storage
For use by date: see front of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date
Freeze as soon as possible after purchase and always within the use by date/best before date. Once frozen consume within 1 month. This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing. Once defrosted use the same day. Do not refreeze once defrosted.
Packaging
Recycle tray
Don't Recycle film
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262